The best tasting and most extensive line of shaped and formed purees available. The Café Puree line provides a broad variety of single serve puree products that are designed to provide your facility maximum versatility, ease of use and reduced labor. All within the specific guidelines of IDDSI and the National Dysphagia Diet. Simply put, they are the easiest to prepare and the safest to serve.
Ingredients
Turkey, Water, Bovine Collagen Hydrolyzate, Modified Food Starch (Corn And/Or Tapioca), Vegetable Oil (Canola, Corn And/Or Soybean Oil, Tbhq And Citric Acid, Dimethylpolysiloxane), Soy Protein Isolate, Turkey Flavor (Turkey Stock, Dried Turkey Meat Powder, Salt, Turkey Fat (Contains Tocopherol), Lactic Acid, Calcium Lactate, And Flavoring (Contains Canola Oil)), Sage.
Contains: Soy.