
Lean Cuisine, Protein Kick - Vermont White Cheddar Mac & Cheese, 8 oz. (12 Count)
by Lean Cuisine
$91.78
Add a kick of protein to your day with a Lean Cuisine Protein Kick Vermont White Cheddar Mac and Cheese Frozen Meal. At 270 calories and 17 grams of protein per package, this easy-to-make Lean Cuisine frozen meal contains 22% daily value of protein and features pasta in a rich, Vermont white cheddar cheese sauce.
- GLP-1 friendly
- A KICK IN THE RIGHT DIRECTION: Lean Cuisine Protein Kick Vermont White Cheddar Mac and Cheese frozen meals feature pasta in a rich, Vermont white cheddar cheese sauce.
- FROZEN DINNER UNDER 300 CALORIES: These frozen macaroni and cheese TV dinners contain 270 calories, offering a satisfying portion of the food you love.
- QUICK & EASY FROZEN MEAL: These Lean Cuisine meals are ready in under 6 minutes and are perfect for your quick lunch break at work, an easy dinner at home or a cheesy, midday snack.
- NOT YOUR MOTHER’S DIET FOOD: Containing 31% daily value of protein, one delicious 8-ounce frozen entrée provides 17 grams of protein and no artificial colors, flavors or preservatives for a frozen food you can feel good about.
- STAY ON TRACK: Lean Cuisine helps you take control of your wellness goals with a variety of tasty microwave meals, all 400 calories or less.
Ingredients: Cooked Pasta (Water, Semolina Wheat Flour, Wheat Gluten), Skim Milk, Reduced Fat Vermont Cheddar Cheese (Cultured Low Fat Milk, Salt, Enzymes, Vitamin A Palmitate), Water, Vermont White Cheddar Cheese (Cultured Milk, Salt, Enzymes), 2% Or Less Of Modified Food Starch, Salt, Butter (Cream, Salt), Spices.