This delicious gluten-free dish features tender cuts of beef, roasted russet potatoes, and crisp veggies tossed in a perfectly balanced Merlot wine sauce.
- GLP-1 friendly
- 13 g protein
- 4 g fiber
Ingredients: Sauce (Water, Onions, Merlot Wine, Modified Corn Starch, Beef Flavor [Cooked Beef, Yeast Extract, Beef Tallow, Beef Extract, Flavoring, Salt, Sugar, Vegetable Juice Concentrates {Onion, Carrot, Celery}, Lactic Acid], Contains 2% Or Less Of: Burgundy Wine, Salt, Canola Oil, Garlic, Butter [Cream, Salt], Flavorings), Russet Potatoes, Green Beans, Seasoned Cooked Beef Steak And Binder Product (Beef, Water, Contains 2% Or Less Of: Caramel Color, Dextrose, Seasoning [Natural Flavor, Salt, Maltodextrin, Dried Whey, Dried Cauliflower, Sesame Oil], Modified Corn Starch, Potassium Chloride, Potassium Phosphate, Salt, Sodium Phosphates, Spice Extractives), Carrots.
Contains: Milk, Sesame.