The best tasting and most extensive line of shaped and formed purees available. The Café Puree line provides a broad variety of single serve puree products that are designed to provide your facility maximum versatility, ease of use and reduced labor. All within the specific guidelines of IDDSI and the National Dysphagia Diet. Simply put, they are the easiest to prepare and the safest to serve.
Preparation
Thaw - From Frozen State Only: Remove Film From Tray, Fan Sides Of Product To Loosen, Flip Over And Press Firmly On The Bottom Of The Tray To Pop Out. After The Product Is Out Of The Tray, Thaw Under Refrigeration For Approximately 1-2 Hour(S) Before Serving. Do Not Thaw In Tray. Another Option Is To Leave Film On Tray, Turn Tray Upside Down And Run Lukewarm Water On Bottom For A Few Seconds. Then Remove Film, Turn Over And Pop Out. Do Not Thaw In Tray.Ingredients
Apple Puree, Aseptic Apple Juice Concentrate, Nondairy Creamer (Palm Oil, Corn Syrup Solids, Sugar, Sodium Caseinate (Milk Derivative), Contains 2% Or Less Of Each Of The Following: Dipotassium Phosphate, Sugar, Mono- And Diglycerides, Sodium Silicoaluminate, Sodium Stearoyl Lactylate, Soy Lecithin, Soy Oil, Annatto And Turmeric Extracts, Natural And Artificial Flavor), Collagen Hydrolyzate, Whey Protein Concentrate (Soy Or Sunflower Lecithin), Sugar, Corrageenan, Locust Bean Gum, Malic Acid, Xanthan Gum, Cinnamon. Contains: Milk, Soy.