The best tasting and most extensive line of shaped and formed purees available. The Café Puree line provides a broad variety of single serve puree products that are designed to provide your facility maximum versatility, ease of use and reduced labor. All within the specific guidelines of IDDSI and the National Dysphagia Diet. Simply put, they are the easiest to prepare and the safest to serve.
Ingredients
Water, Bread Crumbs (Wheat Flour, Sugar, Salt, Yeast), Egg Whites (Pasteurized Egg, Guar Gum, Triethyl Citrate), Collagen Hydrolyzate, Vegetable Oil (Canola, Corn And/Or Soybean Oil, Tbhq And Citric Acid, Dimethylpolysiloxane), Whey Protein Concentrate (Soy Or Sunflower Lecithin), Modified Food Starch (Corn And/Or Tapioca), Natural Butter Flavor (Concentrated Natural Butter Flavor Dried On Maltodextrin, Whey Powder, Salt, Xanthan Gum, Natural Flavor), Nonfat Dry Milk And Whey Solids, Sugar, Xanthan Gum, Salt.
Contains: Wheat, Egg, Soy, Milk.